Salted caramel cheesecake pots

180g
5029872021284 · opf
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100g of Salted caramel cheesecake pots contains 387 calories (kcal), 4.9g protein, 37.5g carbs and 24.2g fat.

Negative

per 100 g
ProcessingUltra-processed
SugarHigh sugar 25.5 g
Saturated fatHigh saturated fat 11.2 g
SaltSome salt 0.7 g
EnergyModerate calorie density 387 kcal
ProteinLow protein 4.9 g
FibreLow fibre 1 g

Calculate by serving size

Quantity
Serving
387
kcal
4.9
protein
37.5
carbs
24.2
fat

Nutrition Facts per 100g

Protein 5% Carbs 39% Fat 56%
NutrientAmountLevel
Energy387 kcal
Fat24.2ghigh
Saturated11.2ghigh
Carbs37.5g
Sugars25.5ghigh
Fibre1g
Protein4.9g
Salt0.7gmoderate

Common Questions

How many calories are in Salted caramel cheesecake pots?
Salted caramel cheesecake pots contains 387 kcal per 100g.
Is Salted caramel cheesecake pots ultra-processed?
Salted caramel cheesecake pots is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Biscuit Base 25% (Fortified _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (E500ii, E503ii), Salt), Double Cream (_Milk_), Caramel Sauce 14% (Glucose-Fructose Syrup, Whole _Milk_ Powder, Water, Sugar, Skimmed _Milk_ Powder, Preservative (E202), Potassium Sorbate), Reduced Fat Soft Cheese 14% (_Milk_) (Skimmed _Milk_, Cream (_Milk_), Permeate, Salt, Tapioca Starch, Thickener (Xanthan Gum, Locust Bean Gum), Bacterial Starter Culture), Sugar, Dark Chocolate 5% (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier (_Soya_ Lecithin)), Full Fat Soft Cheese 5% (_Milk_), Water, Rapeseed Oil, Starch, Partially Inverted Sugar Syrup, _Milk_, Caramel Syrup (Glucose Syrup, Caramelised Sugar Syrup), Tapioca Starch, Salt, Natural Vanilla Flavouring, Preservative (Potassium Sorbate (E202)).

Allergens

Milk
As declared on the label — always check the packaging.

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