100g of CRISP BAKES contains 520 calories (kcal), 15g protein, 74g carbs and 5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyHigh calorie density 520 kcal
0150400800
SugarSome sugar 8.2 g
0522.545
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 15 g
015.62652
Positive
per 100 gFibreSource of fibre 4.2 g
03612
Saturated fatLow saturated fat 1.5 g
01.5510
Calculate by serving size
Quantity
Serving
520
kcal
15.0
protein
74.0
carbs
5.0
fat
Nutrition Facts per 100g
Protein 15%
Carbs 74%
Fat 11%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 520 kcal | |
| Fat | 5g | moderate |
| Saturated | 1.5g | low |
| Carbs | 74g | |
| Sugars | 8.2g | moderate |
| Fibre | 4.2g | |
| Protein | 15g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in CRISP BAKES?
CRISP BAKES contains 520 kcal per 100g.
Is CRISP BAKES ultra-processed?
CRISP BAKES is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat Flour, Sugar, Yeast, Glucose Syrup Emulsifiers (Rapeseed Lecithin, Polysorbate 80, Sodium Stearate), Rapeseed Oil, Egg, Salt, Inulin, Wheat Fibre, Rye Flour, Flour Treatment Agent (Ascorbic Acid).
Category
Other Servings
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