100g of CRISP BAKES contains 408 calories (kcal), 15g protein, 74g carbs and 5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyHigh calorie density 408 kcal
0150400800
SugarSome sugar 8.2 g
0522.545
SaltSome salt 0.4 g
00.31.53
Positive
per 100 gProteinSource of protein 15 g
012.220.440.8
FibreSource of fibre 4.2 g
03612
Saturated fatLow saturated fat 1.5 g
01.5510
Calculate by serving size
Quantity
Serving
408
kcal
15.0
protein
74.0
carbs
5.0
fat
Nutrition Facts per 100g
Protein 15%
Carbs 74%
Fat 11%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 408 kcal | |
| Fat | 5g | moderate |
| Saturated | 1.5g | low |
| Carbs | 74g | |
| Sugars | 8.2g | moderate |
| Fibre | 4.2g | |
| Protein | 15g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in CRISP BAKES?
CRISP BAKES contains 408 kcal per 100g.
Is CRISP BAKES ultra-processed?
CRISP BAKES is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
wheat flour, sugar, yeast, glucose sup emulsifiers (soya lecithin, polysorbate 80, sodium stearate), rapeseed oil, egg, salt, fructo - oligosaccharides, wheat fibre, rye flour, flour treatment agent (ascorbic acid). allergen information: for allergens, including cereals containing gluten, see ingredients in bol also, may contain sesame seeds, and other cereal containing gluten. suitable for vegetarians
Category
Other Servings
Related lists
English