100g of Instant noodles curry flavour contains 473 calories (kcal), 10g protein, 66g carbs and 17g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8 g
01.5510
EnergyHigh calorie density 473 kcal
0150400800
SaltSome salt 0.9 g
00.31.53
ProteinLow protein 10 g
014.223.747.3
Positive
per 100 gFibreHigh fibre 7 g
03612
SugarLow sugar 2 g
0522.545
Calculate by serving size
Quantity
Serving
473
kcal
10.0
protein
66.0
carbs
17.0
fat
Nutrition Facts per 100g
Protein 9%
Carbs 58%
Fat 33%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 473 kcal | |
| Fat | 17g | moderate |
| Saturated | 8g | high |
| Carbs | 66g | |
| Sugars | 2g | low |
| Fibre | 7g | |
| Protein | 10g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Instant noodles curry flavour?
Instant noodles curry flavour contains 473 kcal per 100g.
Is Instant noodles curry flavour ultra-processed?
Instant noodles curry flavour is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Noodles [Wheat Flour (74%), Palm Oil, Potato Starch, Salt, Stabiliser (Triphosphates), Acidity Regulators (Sodium Carbonate, Potassium Carbonate), Thickener (Guar Gum), Colour (Riboflavin)]. Seasoning Powder [Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5' Ribonucleotides), Spices & Herbs (Coriander, Garlic, Shallot, White Pepper, Turmeric, Cumin, Chilli, Cardamom, Aniseed, Cloves, Nutmeg, Ginger), Hydrolysed Soya Protein (Soya Sauce, Salt, Maltodextrin, Native Maize Starch), Yeast Extract, Maltodextrin, Palm Oil, Flavouring, Colours (Caramel, Paprika Extract)].
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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