100g of Vegan Plant-Based Fish Free Steaks contains 108 calories (kcal), 1.4g protein, 14.6g carbs and 5.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.3 g
00.31.53
ProteinLow protein 1.4 g
03.25.410.8
Positive
per 100 gFibreSource of fibre 3 g
03612
SugarLow sugar 0.6 g
0522.545
Saturated fatLow saturated fat 0.5 g
01.5510
EnergyLow calorie density 108 kcal
0150400800
Calculate by serving size
Quantity
Serving
108
kcal
1.4
protein
14.6
carbs
5.5
fat
Nutrition Facts per 100g
Protein 5%
Carbs 51%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 108 kcal | |
| Fat | 5.5g | moderate |
| Saturated | 0.5g | low |
| Carbs | 14.6g | |
| Sugars | 0.6g | low |
| Fibre | 3g | |
| Protein | 1.4g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Vegan Plant-Based Fish Free Steaks?
Vegan Plant-Based Fish Free Steaks contains 108 kcal per 100g.
Is Vegan Plant-Based Fish Free Steaks ultra-processed?
Vegan Plant-Based Fish Free Steaks is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Breadcrumb Coating (Wheat Flour (Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil, Water, Salt, Yeast), Konjac Flour, Tapioca Starch, Wheat Starch, Salt, Natural Flavouring, Sugar, Wheat Fibre, Yeast Extract, Thickener: Carrageenan, Colour: Titanium Dioxide
Allergens
Gluten, Cereals Containing Gluten (including Barley & Oats)
As declared on the label — always check the packaging.
Category
Other Servings
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