Rachel's Organic Low Fat Breakfast Vanilla Yogurt

by Rachel’s
135 g
5021638120323 · opf
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100g of Rachel's Organic Low Fat Breakfast Vanilla Yogurt contains 125 calories (kcal), 5.1g protein, 19.5g carbs and 3g fat.

Yoghurt

Negative

per 100 g
ProcessingProcessed
SugarSome sugar 14.3 g
FibreLow fibre 0 g

Positive

per 100 g
ProteinSource of protein 5.1 g
Saturated fatLow saturated fat 1.3 g
SaltLow salt 0.2 g
EnergyLow calorie density 125 kcal

Calculate by serving size

Quantity
Serving
125
kcal
5.1
protein
19.5
carbs
3.0
fat

Nutrition Facts per 100g

Protein 16% Carbs 62% Fat 22%
NutrientAmountLevel
Energy125 kcal
Fat3glow
Saturated1.3glow
Carbs19.5g
Sugars14.3gmoderate
Fibre0g
Protein5.1g
Salt0.2glow

Common Questions

How many calories are in Rachel's Organic Low Fat Breakfast Vanilla Yogurt?
Rachel's Organic Low Fat Breakfast Vanilla Yogurt contains 125 kcal per 100g.
Is Rachel's Organic Low Fat Breakfast Vanilla Yogurt ultra-processed?
Rachel's Organic Low Fat Breakfast Vanilla Yogurt is NOVA group 3 (processed).

Ingredients

Organic low fat yogurt (from _milk_), organic granola 11% (organic oat flakes, organic _wheat_ flakes, organic sugar, organic sunflower oil, organic rice, organic maize, organic whole grain flour (from _wheat_, _rye_, _barley_), organic _barley_ malt, salt, organic flour (from _wheat_, _rye_), organic coconut flakes, organic honey), organic sugar, organic vanilla extract

Allergens

Gluten, Milk
As declared on the label — always check the packaging.

Category

Yoghurt

Other Servings

100g 1 serving (135g) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

Related lists

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