100g of Wright's Baking Toffee Cake Mix contains 383 calories (kcal), 6.2g protein, 70g carbs and 16.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 27.2 g
0522.545
Saturated fatHigh saturated fat 16 g
01.5510
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 383 kcal
0150400800
ProteinLow protein 6.2 g
011.519.238.3
FibreLow fibre 2.8 g
03612
Calculate by serving size
Quantity
Serving
383
kcal
6.2
protein
70.0
carbs
16.9
fat
Nutrition Facts per 100g
Protein 5%
Carbs 62%
Fat 33%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 383 kcal | |
| Fat | 16.9g | moderate |
| Saturated | 16g | high |
| Carbs | 70g | |
| Sugars | 27.2g | high |
| Fibre | 2.8g | |
| Protein | 6.2g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Wright's Baking Toffee Cake Mix?
Wright's Baking Toffee Cake Mix contains 383 kcal per 100g.
Is Wright's Baking Toffee Cake Mix ultra-processed?
Wright's Baking Toffee Cake Mix is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Dried Egg, Rapeseed Oil, Toffee Pieces (5%) (Sugar, Glucose, Full Cream Sweetened Condensed Milk, Rapeseed Oil, Butter Oil [Milk], Cellulose Fibre, Flavouring), Cellulose Fibre, Emulisfiers: E471, E475, Skimmed Milk Powder, Maltodextrin, Raising Agents: E450, E500, Flavourings, Whey Powder (Milk), Salt.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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