100g of Chinese Curry Sauce contains 66 calories (kcal), 0.5g protein, 6.7g carbs and 5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.1 g
00.31.53
ProteinLow protein 0.5 g
023.36.6
FibreLow fibre 0.1 g
03612
Positive
per 100 gSugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
EnergyLow calorie density 66 kcal
0150400800
Calculate by serving size
Quantity
Serving
66
kcal
0.5
protein
6.7
carbs
5.0
fat
Nutrition Facts per 100g
Protein 3%
Carbs 36%
Fat 61%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 66 kcal | |
| Fat | 5g | moderate |
| Saturated | 0.3g | low |
| Carbs | 6.7g | |
| Sugars | 1.6g | low |
| Fibre | 0.1g | |
| Protein | 0.5g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Chinese Curry Sauce?
Chinese Curry Sauce contains 66 kcal per 100g.
Is Chinese Curry Sauce ultra-processed?
Chinese Curry Sauce is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Rapeseed Oil, Modified Maize Starch Curry Powder (Coriander, Turmeric, Mustard Bengal gram farina, Chillies, Fenugreek, Black Pepper, Garlic, Salt, Fennel, Poppy Seeds), Tomato Purée, Sugar, Flavour Enhancer E621, Soy Sauce (Soy Extract [Water, Soya Beans, Wheat), Molasses, Sugar, Acidity Regulator E260), Salt, Onion Purée, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin B3, Thiamin B1), Garlic, Ginger. For allergens, including cereals containing gluten, see ingredients in bold. Produced in a factory that handles Nuts, Peanuts and Sesame.
Category
Other Servings
Related lists
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