100g of Jolly Mc Trouble Gingerbread contains 411 calories (kcal), 5.2g protein, 81.9g carbs and 7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 48.3 g
0522.545
EnergyHigh calorie density 411 kcal
0150400800
Saturated fatSome saturated fat 2.8 g
01.5510
ProteinLow protein 5.2 g
012.320.641.1
FibreLow fibre 1.3 g
03612
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
411
kcal
5.2
protein
81.9
carbs
7.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 80%
Fat 15%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 411 kcal | |
| Fat | 7g | moderate |
| Saturated | 2.8g | moderate |
| Carbs | 81.9g | |
| Sugars | 48.3g | high |
| Fibre | 1.3g | |
| Protein | 5.2g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Jolly Mc Trouble Gingerbread?
Jolly Mc Trouble Gingerbread contains 411 kcal per 100g.
Is Jolly Mc Trouble Gingerbread ultra-processed?
Jolly Mc Trouble Gingerbread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat flour (Wheat flour, Calcium carbonate, Folic acid, Iron, Niacin, Thiamin), Sugar, Invert sugar syrup, Water, Rapeseed oil, Humectant (E422), Black treacle, Glucose syrup, Coconut oil, Flavoring, Fully hydrogenated rapeseed oil, Cinnamon, Spices, Ground ginger, Wheat gluten, Raising agents (E450, E501(ii)), Egg white powder, Salt, Emulsifier (E471), Colors (E160d, E153), Acidity regulators (E330), Stabilizers (E466, E412).
Allergens
Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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