Lentil & Pea Veggie Cakes Beetroot & Balsamic

122 g

5013665115373 · opf

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100g of Lentil & Pea Veggie Cakes Beetroot & Balsamic contains 426 calories (kcal), 25g protein, 51g carbs and 12g fat.

Crackers & crispbread

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

EnergyHigh calorie density 426 kcal

0150400800

Positive

per 100 g

ProteinHigh protein 25 g

012.821.342.6

FibreHigh fibre 6 g

03612

SugarLow sugar 3.6 g

0522.545

Saturated fatLow saturated fat 1.1 g

01.5510

SaltLow salt 0.1 g

00.31.53

Calculate by serving size

Quantity

Serving

426

kcal

25.0

protein

51.0

carbs

12.0

fat

Nutrition Facts per 100g

Protein 24% Carbs 50% Fat 26%

Nutrient	Amount	Level
Energy	426 kcal
Fat	12g	moderate
Saturated	1.1g	low
Carbs	51g
Sugars	3.6g	low
Fibre	6g
Protein	25g
Salt	0.1g	low

Common Questions

How many calories are in Lentil & Pea Veggie Cakes Beetroot & Balsamic?

Lentil & Pea Veggie Cakes Beetroot & Balsamic contains 426 kcal per 100g.

Is Lentil & Pea Veggie Cakes Beetroot & Balsamic ultra-processed?

Lentil & Pea Veggie Cakes Beetroot & Balsamic is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Lentil Flour 76%, Rapeseed Oil, Beetroot, Balsamic Seasoning 7.2% (Sugar, Salt, Onion, Natural Flavour, Beetroot Red 8%, Garlic, Black Pepper, Balsamic Vinegar 0.7%), Green Peas 5.7%

Other Servings

100g 1 serving (1 cake (9.4 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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