Roasted Vegetable Risotto

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100g of Roasted Vegetable Risotto contains 112 calories (kcal), 2.2g protein, 18.8g carbs and 2.8g fat.

Negative

per 100 g
ProcessingUltra-processed
SaltSome salt 0.4 g
ProteinLow protein 2.2 g
FibreLow fibre 1.4 g

Positive

per 100 g
SugarLow sugar 3.2 g
Saturated fatLow saturated fat 0.3 g
EnergyLow calorie density 112 kcal

Calculate by serving size

Quantity
Serving
112
kcal
2.2
protein
18.8
carbs
2.8
fat

Nutrition Facts per 100g

Protein 8% Carbs 69% Fat 23%
NutrientAmountLevel
Energy112 kcal
Fat2.8glow
Saturated0.3glow
Carbs18.8g
Sugars3.2glow
Fibre1.4g
Protein2.2g
Salt0.4gmoderate

Common Questions

How many calories are in Roasted Vegetable Risotto?
Roasted Vegetable Risotto contains 112 kcal per 100g.
Is Roasted Vegetable Risotto ultra-processed?
Roasted Vegetable Risotto is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Produced for Morrisons Wm Morrison Supermarkets Limited, Gain Lane, Bradford, BD3 7DL Morrisons, Fitzwilliam Hall, Dublin, D02 (282, Tel UK: 0345 611 6111 Roasted Vegetable Risotto Risotto with tomato and roasted vegetables. 380ge A pack counts as 2 portions of your 5 a day fruit and vegetables. As part of a healthy balanced diet, aim to eat at least 5 portions of fruit or vegetables each day. Ingredients Cooked risotto rice (water, risotto rice), Tomato (25%), Roasted vegetables (24%) (onion, aubergine, red pepper, courgette, olive oil, garlic purée, salt, black pepper), Water, Tomato paste, Rapeseed oil, Cornflour, Sugar, Yeast extract powder, Salt, Garlic purée, Thickener (pectins), Basil, Black pepper.