Bombay chicken

180 g
5010525118062 · opf
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100g of Bombay chicken contains 142 calories (kcal), 26.7g protein, 2.9g carbs and 2.4g fat.

Negative

per 100 g
ProcessingUltra-processed
SaltSome salt 0.3 g
FibreLow fibre 1 g

Positive

per 100 g
ProteinHigh protein 26.7 g
SugarLow sugar 2.2 g
Saturated fatLow saturated fat 0.7 g
EnergyLow calorie density 142 kcal

Calculate by serving size

Quantity
Serving
142
kcal
26.7
protein
2.9
carbs
2.4
fat

Nutrition Facts per 100g

Protein 76% Carbs 9% Fat 15%
NutrientAmountLevel
Energy142 kcal
Fat2.4glow
Saturated0.7glow
Carbs2.9g
Sugars2.2glow
Fibre1g
Protein26.7g
Salt0.3gmoderate

Common Questions

How many calories are in Bombay chicken?
Bombay chicken contains 142 kcal per 100g.
Is Bombay chicken ultra-processed?
Bombay chicken is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

1 h (11 etc 180ge oven from chilled bombay chicken breast escalopes cooked, sliced chicken 200°c 400°f breast in a mild curry-style marinade with nigella seeds. pre-heat your gas 6 15 min oven as shown. remove all packaging. ingredients chicken, sugar, cornflour, spices, tomato powder, onion powder, salt, brown sugar, dextrose, stabiliser (triphosphates), garlic powder, black onion seed, bell pepper, herbs, spice extracts (turmeric, paprika), flavouring. prepared with 116g of chicken per 100g of finished product. place chicken evenly on a baking tray. heat in the centre of the oven. how to store keep refrigerated. use within 24 hours of opening. do not exceed the date shown. packaged in a protective atmosphere. suitable for home freezing. warning although every care has been taken to remove bones, some may remain. nutrition typical values per 100g freeze as soon as possible and within the date indicated. use within 1 month. defrost thoroughly in the refrigerator and use the same day. once thawed, do not refreeze 601kj (as sold) energy