100g of Jolly Hog contains 238 calories (kcal), 13.3g protein, 9.2g carbs and 15.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 3.3 g
00.31.53
SugarSome sugar 6.1 g
0522.545
Saturated fatSome saturated fat 3.3 g
01.5510
EnergyModerate calorie density 238 kcal
0150400800
Positive
per 100 gProteinHigh protein 13.3 g
07.111.923.8
FibreSource of fibre 3.4 g
03612
Calculate by serving size
Quantity
Serving
238
kcal
13.3
protein
9.2
carbs
15.6
fat
Nutrition Facts per 100g
Protein 23%
Carbs 16%
Fat 61%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 238 kcal | |
| Fat | 15.6g | moderate |
| Saturated | 3.3g | moderate |
| Carbs | 9.2g | |
| Sugars | 6.1g | moderate |
| Fibre | 3.4g | |
| Protein | 13.3g | |
| Salt | 3.3g | high |
Common Questions
How many calories are in Jolly Hog?
Jolly Hog contains 238 kcal per 100g.
Is Jolly Hog ultra-processed?
Jolly Hog is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
British Outdoor Bred RSPCA Assured Pork (63%), Water, Black Pudding (10%) (Water, Rice, Modified Starch, Dried Potato, Dried Pork Blood, Potato Starch, Rice Flour, Onions, Salt, Guar Gum, Mixed Herbs, Pepper, Yeast Extract), Dried Apple (6%), Preservative, (Sulphur Dioxide), Gluten Free Breadcrumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt, Mono and Di-Glycerides of Fatty Acids, Caramelised Sugar Syrup, Paprika Extract), Salt, Rubbed Sage, Stabiliser (Sodium Triphosphate), Black Pepper, White Pepper, Preservative: (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Filled into Natural Pork casings.
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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