100g of Chicken Kebab Meat contains 122 calories (kcal), 22.7g protein, 1.7g carbs and 5.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.8 g
01.5510
SaltSome salt 0.5 g
00.31.53
FibreLow fibre 1 g
03612
Positive
per 100 gProteinHigh protein 22.7 g
03.76.122.7
SugarLow sugar 0.6 g
0522.545
EnergyLow calorie density 122 kcal
0150400800
Calculate by serving size
Quantity
Serving
122
kcal
22.7
protein
1.7
carbs
5.1
fat
Nutrition Facts per 100g
Protein 63%
Carbs 5%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 122 kcal | |
| Fat | 5.1g | moderate |
| Saturated | 1.8g | moderate |
| Carbs | 1.7g | |
| Sugars | 0.6g | low |
| Fibre | 1g | |
| Protein | 22.7g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Chicken Kebab Meat?
Chicken Kebab Meat contains 122 kcal per 100g.
Is Chicken Kebab Meat ultra-processed?
Chicken Kebab Meat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
1/3 of a pack m frozen pre-heat a dry frying pan. ce on a baking tray near the middle of add required amount to the pan. fry over hom packaging. remove required amount from packaging. e oven for 14 minutes. icrowave from frozen a medium to high heat for 6 minutes. stir frequently, reduce heat if necessary. sed on 1/3 of a pack te 800w full power move required amount from packaging. set temperature to 190°c. air fry from frozen based on 1/3 of a pack ace on a microwaveable plate. over and vent. cook for 5 minutes. and for 1 minute before serving. remove required amount from packaging. place into air fryer basket in a single layer. cook for 6 minutes. shake half way through cooking time. igredients nicken breast (85%), water, dried glucose syrup, salt, pea fibre, corn starch, modified orn starch, soya protein, spices, stabilisers: triphosphates, diphosphates
Category
Other Servings
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