100g of Baked New York Cheesecake contains 349 calories (kcal), 5.2g protein, 29.6g carbs and 23.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 12.5 g
01.5510
SugarSome sugar 15.7 g
0522.545
EnergyModerate calorie density 349 kcal
0150400800
ProteinLow protein 5.2 g
010.517.434.9
FibreLow fibre 0.7 g
03612
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
349
kcal
5.2
protein
29.6
carbs
23.2
fat
Nutrition Facts per 100g
Protein 6%
Carbs 34%
Fat 60%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 349 kcal | |
| Fat | 23.2g | high |
| Saturated | 12.5g | high |
| Carbs | 29.6g | |
| Sugars | 15.7g | moderate |
| Fibre | 0.7g | |
| Protein | 5.2g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Baked New York Cheesecake?
Baked New York Cheesecake contains 349 kcal per 100g.
Is Baked New York Cheesecake ultra-processed?
Baked New York Cheesecake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Full Fat Soft Cheese (Milk) (25%), Cream (Milk), Soured Cream (Milk), Wheat Flour, Pasteurised Liquid Whole Egg, Margarine (Vegetable Oil (Rapeseed, Fully Hydrogenated Coconut, Fully Hydrogenated Rapeseed), Water, Emulsifier: Mono - and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid), Sugar, Brown Sugar, Flavouring, Invert Sugar Syrup, Wheat Starch, Maize Starch, Raising Agents: Sodium Carbonates, Ammonium Carbonates
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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