100g of 15 Chocolate Chip Cookies contains 429 calories (kcal), 4.9g protein, 56.6g carbs and 19.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 32.4 g
0522.545
Saturated fatHigh saturated fat 78 g
01.5510
EnergyHigh calorie density 429 kcal
0150400800
SaltSome salt 1.5 g
00.31.53
ProteinLow protein 4.9 g
012.921.542.9
FibreLow fibre 1.5 g
03612
Calculate by serving size
Quantity
Serving
429
kcal
4.9
protein
56.6
carbs
19.9
fat
Nutrition Facts per 100g
Protein 5%
Carbs 53%
Fat 42%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 429 kcal | |
| Fat | 19.9g | high |
| Saturated | 78g | high |
| Carbs | 56.6g | |
| Sugars | 32.4g | high |
| Fibre | 1.5g | |
| Protein | 4.9g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in 15 Chocolate Chip Cookies?
15 Chocolate Chip Cookies contains 429 kcal per 100g.
Is 15 Chocolate Chip Cookies ultra-processed?
15 Chocolate Chip Cookies is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
WHITE & MILK CHOCOLATE COOKIE: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm Oil, Rapeseed Oil), White Chocolate (10%) (Sugar, Dried Whole Milk, Cocoa Butter, Dried Skimmed Milk, Emulsifier: Soya Lecithins; Flavouring), Sugar, Demerara Sugar (Sugar, Cane Molasses), Pasteurised Liquid Whole Egg, Glucose Syrup, Milk Chocolate (3%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier: Soya Lecithins; Flavouring), Invert Sugar Syrup, Whey Powder (Milk), Water, Fat Reduced Cocoa Powder, Raising Agent: Sodium Hydrogen Carbonate; Flavouring, Salt. WHITE CHOCOLATE COOKIE: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, White Chocolate (13%) Sugar, Dried Whole Milk Cocoa Butter, Dried Skimmed Milk, Emulsifier: Soya Lecithins; Flavouring), Demerara Sugar (Sugar, Cane Molasses), Glucose Syrup, Whey Powder (Milk), Invert Sugar Syrup, Pasteurised Liquid Whole Egg, Flavouring, Raising Agent: Sodium Hydrogen Carbonate; Salt. MILK CHOCOLATE COOKIE: Wheat Flour (Wheat Flour, Calcium Carbonat, Niacin, Thiamin), Vegetable Oils (Palm Oil, Rapeseed Oil), Milk Chocolate (13%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk. Emulsifier: Soya Lecithins: Flavouring), Sugar, Demerara SUD (Sugar, Cane Molases), Glucose Syrup, Whey Powder (Milk). Invert Sugar Syrup, Pasteurised quid Whole Egg. Raising Agent: Sodium Hydrogen Carbonate; Salt, Flavouring.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
