100g of Creme Egg Ice Cream contains 250 calories (kcal), 3g protein, 26.6g carbs and 14.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 24.5 g
0522.545
Saturated fatHigh saturated fat 9.6 g
01.5510
EnergyModerate calorie density 250 kcal
0150400800
ProteinLow protein 3 g
07.512.525
FibreLow fibre 0.5 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
250
kcal
3.0
protein
26.6
carbs
14.4
fat
Nutrition Facts per 100g
Protein 5%
Carbs 43%
Fat 52%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 250 kcal | |
| Fat | 14.4g | moderate |
| Saturated | 9.6g | high |
| Carbs | 26.6g | |
| Sugars | 24.5g | high |
| Fibre | 0.5g | |
| Protein | 3g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Creme Egg Ice Cream?
Creme Egg Ice Cream contains 250 kcal per 100g.
Is Creme Egg Ice Cream ultra-processed?
Creme Egg Ice Cream is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Concentrated skimmed milk, milk chocolate (35%) (milk, sugar, cocoa butter, cocoa mass, palm oil, emulsifiers (E442, E476), flavourings), fondant sauce (10%) (glucose syrup, water, sugar, sweetened condensed skimmed milk, glucose-fructose syrup, unsalted butter (from milk), modified maize starch, flavouring, colours (carotenes, titanium dioxide), salt, emulsifier (E471), gelling agent (pectin)), sugar, coconut oil, dried whey (from milk), dextrose, emulsifiers (E471, E477), flavouring, stabilisers (E412, E410), colours (beetroot red, carotenes). May contain peanuts, nuts.
Category
Other Servings
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