100g of Korean Crispy Chicken Wings contains 225 calories (kcal), 15g protein, 9.7g carbs and 13.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.7 g
01.5510
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 225 kcal
0150400800
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 15 g
06.811.322.5
SugarLow sugar 3.5 g
0522.545
Calculate by serving size
Quantity
Serving
225
kcal
15.0
protein
9.7
carbs
13.8
fat
Nutrition Facts per 100g
Protein 27%
Carbs 17%
Fat 56%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 225 kcal | |
| Fat | 13.8g | moderate |
| Saturated | 2.7g | moderate |
| Carbs | 9.7g | |
| Sugars | 3.5g | low |
| Fibre | 0.9g | |
| Protein | 15g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Korean Crispy Chicken Wings?
Korean Crispy Chicken Wings contains 225 kcal per 100g.
Is Korean Crispy Chicken Wings ultra-processed?
Korean Crispy Chicken Wings is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chicken Wings (81%), Korean Style BBQ Sauce (9%) (Water, Rice Vinegar, Sugar, Tomato Paste, Glucose Syrup, I Fructose, Soya Beans, Spirit Vinegar, Salt, White Wine Vinegar, Cornflour, Concentrated Red Pepper Juice, Rapeseed I Oil, Wheat, Concentrated Onion Juice, 1 Onion Powder, Garlic Powder, Cayenne Pepper, Tomato Powder, Colour: Paprika Extract, Rice Flour, Sunflower Oil), Water, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Starch, Lentils, Maize I Flour, Rice Flour, Salt, Maize Starch, Dextrose, Garlic Powder, Onion Powder, Yeast, Potato Starch, Sunflower Oil. For allergens, including cereals I containing gluten, see ingredients in bold.
Category
Other Servings
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