100g of Bread contains 250 calories (kcal), 9.4g protein, 45g carbs and 2.8g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 250 kcal
0150400800
FibreLow fibre 2.4 g
03612
Positive
per 100 gProteinSource of protein 9.4 g
07.512.525
SugarLow sugar 4 g
0522.545
Saturated fatLow saturated fat 1.3 g
01.5510
Calculate by serving size
Quantity
Serving
250
kcal
9.4
protein
45.0
carbs
2.8
fat
Nutrition Facts per 100g
Protein 15%
Carbs 75%
Fat 10%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 250 kcal | |
| Fat | 2.8g | low |
| Saturated | 1.3g | low |
| Carbs | 45g | |
| Sugars | 4g | low |
| Fibre | 2.4g | |
| Protein | 9.4g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Bread?
Bread contains 250 kcal per 100g.
Is Bread ultra-processed?
Bread is NOVA group 3 (processed).
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Dried Skimmed Milk Powder (3%), Sweet Cream Salted Butter (Milk) (2%), Yeast, Salt, Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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