Thai Red Curry Sauce

by Sharwood's
5000354922220 · opf
Scan with your phone

100g of Thai Red Curry Sauce contains 93 calories (kcal), 1g protein, 9.3g carbs and 5.5g fat.

Sauce

Negative

per 100 g
ProcessingUltra-processed
SugarSome sugar 5.1 g
Saturated fatSome saturated fat 4.8 g
SaltSome salt 0.7 g
ProteinLow protein 1 g
FibreLow fibre 1.2 g

Positive

per 100 g
EnergyLow calorie density 93 kcal

Calculate by serving size

Quantity
Serving
93
kcal
1.0
protein
9.3
carbs
5.5
fat

Nutrition Facts per 100g

Protein 4% Carbs 41% Fat 55%
NutrientAmountLevel
Energy93 kcal
Fat5.5gmoderate
Saturated4.8gmoderate
Carbs9.3g
Sugars5.1gmoderate
Fibre1.2g
Protein1g
Salt0.7gmoderate

Common Questions

How many calories are in Thai Red Curry Sauce?
Thai Red Curry Sauce contains 93 kcal per 100g.
Is Thai Red Curry Sauce ultra-processed?
Thai Red Curry Sauce is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Water, Coconut Milk (10%) (Coconut Extract, Water), Thai Red Curry Paste (6%) (Garlic, Red Chilli, Lemongrass, Salt, Galangal, Onion, Coriander Leaf, Makrut Lime Peel, Rice Vinegar, Ground Black Pepper, Ground Coriander Seeds, Ground Cumin Seeds), Desiccated Coconut (6%), Sugar, Red Pepper, Modified Maize Starch, Lemongrass (2%), Red Chilli, Garlic Purée, Lime Leaf, Fish Paste (Fish Sauce (Anchovy (Fish), Salt, Sugar), Fish Powder, Rapeseed Oil, Salt, Water, Garlic Powder, Sugar, Onion Powder, Ground Bay Leaf), Acidity Regulator (Lactic Acid), Vegetable Bouillon (Salt, Dried Yeast Extract (contains Barley, Wheat), Leek Powder, Sugar, Onion Powder, Garlic Powder, Flavouring), Colour (Paprika Extract). Allergy Advice:

Allergens

Fish
As declared on the label — always check the packaging.

Category

Sauce

Other Servings

100g 1 serving (1 jar (415 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

Related lists

English