100g of Pork Pie contains 358 calories (kcal), 8.7g protein, 24g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9.4 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 358 kcal
0150400800
ProteinLow protein 8.7 g
010.817.935.8
FibreLow fibre 0.8 g
03612
Positive
per 100 gSugarLow sugar 1.3 g
0522.545
Calculate by serving size
Quantity
Serving
358
kcal
8.7
protein
24.0
carbs
25.0
fat
Nutrition Facts per 100g
Protein 10%
Carbs 27%
Fat 63%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 358 kcal | |
| Fat | 25g | high |
| Saturated | 9.4g | high |
| Carbs | 24g | |
| Sugars | 1.3g | low |
| Fibre | 0.8g | |
| Protein | 8.7g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Pork Pie?
Pork Pie contains 358 kcal per 100g.
Is Pork Pie ultra-processed?
Pork Pie is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pork Shoulder (28%), Pork Lard, Potato Starch, Rice Flour, Maize Flour, _Pasteurised Free Range Egg_, Pork Fat (3.5%), Water, Pork Gelatine, Breadcrumbs [Rice Starch, Potato Starch, Tapioca Starch, Stabiliser (Xanthan Gum), Water, _Pasteurised Free Range Egg_, Yeast, Sugar, Salt, Vegetable Oils (Palm Oil, Rapseed Oil)], Salt, Stabilisers (Xanthan Gum, Guar Gum), Baking Powder [Raising Agents (Diphosphates, Sodium Carbonates), Rice Flour], Dextrose, Tapioca Starch, Sugar, Spices (Black Pepper, Nutmeg, Ground Mace, White Pepper, Cayenne), Yeast, Antioxidant (Ascorbic Acid).
Category
Other Servings
Related lists
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