100g of Plant based chunky vegetable curry contains 66 calories (kcal), 2.9g protein, 10.9g carbs and 0.7g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.5 g
00.31.53
FibreLow fibre 2.4 g
03612
Positive
per 100 gProteinSource of protein 2.9 g
023.36.6
SugarLow sugar 3.7 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
EnergyLow calorie density 66 kcal
0150400800
Calculate by serving size
Quantity
Serving
66
kcal
2.9
protein
10.9
carbs
0.7
fat
Nutrition Facts per 100g
Protein 19%
Carbs 71%
Fat 10%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 66 kcal | |
| Fat | 0.7g | low |
| Saturated | 0.1g | low |
| Carbs | 10.9g | |
| Sugars | 3.7g | low |
| Fibre | 2.4g | |
| Protein | 2.9g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Plant based chunky vegetable curry?
Plant based chunky vegetable curry contains 66 kcal per 100g.
Is Plant based chunky vegetable curry ultra-processed?
Plant based chunky vegetable curry is NOVA group 3 (processed).
Ingredients
Vegetables (45%) (Potato, Carrot, Onion, Green Beans, Garden Peas), Lentils (14%), Tomato Puree, Tomatoes, Chick Peas, Water, Spices, Sugar, Garlic Puree, Maize Starch, Coriander, Ginger Puree, Salt.
Category
Other Servings
Related lists
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