100g of Thai style chickpea curry contains 123 calories (kcal), 4.2g protein, 23.1g carbs and 1.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.5 g
00.31.53
FibreLow fibre 0.7 g
03612
Positive
per 100 gProteinSource of protein 4.2 g
03.76.212.3
SugarLow sugar 3.9 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
EnergyLow calorie density 123 kcal
0150400800
Calculate by serving size
Quantity
Serving
123
kcal
4.2
protein
23.1
carbs
1.4
fat
Nutrition Facts per 100g
Protein 14%
Carbs 76%
Fat 10%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 123 kcal | |
| Fat | 1.4g | low |
| Saturated | 0.2g | low |
| Carbs | 23.1g | |
| Sugars | 3.9g | low |
| Fibre | 0.7g | |
| Protein | 4.2g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Thai style chickpea curry?
Thai style chickpea curry contains 123 kcal per 100g.
Is Thai style chickpea curry ultra-processed?
Thai style chickpea curry is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cooked Long Grain Rice (30%), Chickpeas (19%), Water, Onions (10%), Pumpkin Puree (7%) [Pumpkin, Lemon Juice], Red Bell Peppers (6%), Sugar, Natural Flavouring, Ginger Puree, Modified Maize Starch, Lemon Juice, Coriander, Curry Powder [Turmeric, Cumin, Coriander, Fenugreek, Parsley, Chilli, Garlic, Fennel, Marjoram, Oregano], Acidity Regulator: Lactic Acid, Lemongrass Extract, Chilli Powder, Stabiliser: Locust Bean Gum, Turmeric Extract, Garlic, Black Pepper, Coriander Extract, Sunflower Oil, Emulsifier: Soya Lecithin, Salt. Allergens in bold. ARTIFICIAL COLOURS? FLAVOURINGS OR PRESERVATIVES? FSC ABSOLUTELY NOT.
Category
Other Servings
Related lists
English
