100g of fresh fusilli contains 171 calories (kcal), 6.8g protein, 32.7g carbs and 0.9g fat.
Negative
per 100 gEnergyModerate calorie density 171 kcal
0150400800
FibreLow fibre 2.3 g
03612
Positive
per 100 gProteinSource of protein 6.8 g
05.18.617.1
SugarLow sugar 0.8 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
171
kcal
6.8
protein
32.7
carbs
0.9
fat
Nutrition Facts per 100g
Protein 16%
Carbs 79%
Fat 5%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 171 kcal | |
| Fat | 0.9g | low |
| Saturated | 0.3g | low |
| Carbs | 32.7g | |
| Sugars | 0.8g | low |
| Fibre | 2.3g | |
| Protein | 6.8g | |
| Salt | 0g | low |
Common Questions
How many calories are in fresh fusilli?
fresh fusilli contains 171 kcal per 100g.
Ingredients
durum wheat semolina, water, pasteurised free range egg (5%) allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. may contain soya and mustard. hob boil 3 mins allow approximately 125g pasta per person. for best results, place the pasta into a large pan of boiling water. bring back to the boil and cook for 3 minutes according to taste. drain thoroughly and serve immediately. do not reheat once cooled. pasta absorbs water when cooked. 125g of uncooked pasta weighs 199g when cooked. nutrition per serving is based on cooked weight. storage: keep refrigerated below 5°c.
Category
Other Servings
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