100g of Outdoor bred pork sausage rolls contains 491 calories (kcal), 13.5g protein, 31.1g carbs and 34.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 18.1 g
01.5510
EnergyHigh calorie density 491 kcal
0150400800
SaltSome salt 1 g
00.31.53
ProteinLow protein 13.5 g
014.724.649.1
Positive
per 100 gFibreHigh fibre 16.3 g
03616.3
SugarLow sugar 2.1 g
0522.545
Calculate by serving size
Quantity
Serving
491
kcal
13.5
protein
31.1
carbs
34.4
fat
Nutrition Facts per 100g
Protein 11%
Carbs 26%
Fat 63%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 491 kcal | |
| Fat | 34.4g | high |
| Saturated | 18.1g | high |
| Carbs | 31.1g | |
| Sugars | 2.1g | low |
| Fibre | 16.3g | |
| Protein | 13.5g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Outdoor bred pork sausage rolls?
Outdoor bred pork sausage rolls contains 491 kcal per 100g.
Is Outdoor bred pork sausage rolls ultra-processed?
Outdoor bred pork sausage rolls is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
British pork (43%), wheat floor (wheat flour calcium carbonate, iron, niacin, thiamin), unsalted butter (milk), potato starch, onion, pasteurised free range egg yolk, salt, flavouring (milk), onion powder, ground white pepper, sage, dried parsley, coarse black pepper, ground thyme, ground coriander, ground nutmeg ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. STORAGE: Keep refrigerated below Do not exceed use by date, For
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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