100g of Chocolate Cake Bar contains 484 calories (kcal), 5g protein, 57g carbs and 27g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 45 g
0522.545
Saturated fatHigh saturated fat 13 g
01.5510
EnergyHigh calorie density 484 kcal
0150400800
SaltSome salt 0.5 g
00.31.53
ProteinLow protein 5 g
014.524.248.4
FibreLow fibre 0 g
03612
Calculate by serving size
Quantity
Serving
484
kcal
5.0
protein
57.0
carbs
27.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 47%
Fat 49%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 484 kcal | |
| Fat | 27g | high |
| Saturated | 13g | high |
| Carbs | 57g | |
| Sugars | 45g | high |
| Fibre | 0g | |
| Protein | 5g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Chocolate Cake Bar?
Chocolate Cake Bar contains 484 kcal per 100g.
Is Chocolate Cake Bar ultra-processed?
Chocolate Cake Bar is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Galaxy® Milk Chocolate (41%) (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose and Protein from Whey (Milk), Palm Fat, Whey Powder (Milk), Milk Fat, Emulsifiers (Soya Lecithin, E476), Vanilla Extract), Sugar, Vegetable Oils (Palm, Rapeseed), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Humectant (Glycerine), Glucose Syrup, Emulsifiers (E471, E475, Sunflower Lecithin), Fat Reduced Cocoa Powder, Dried Whole Egg, Milk Proteins, Dried Egg White, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Natural Flavouring, Modified Starch, Dried Whey (Milk), Preservative (Potassium Sorbate). May contain Nuts, Peanuts and Barley. Milk chocolate contains milk solids 14% minimum and cocoa solids 25% minimum. Suitable for Vegetarians.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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