100g of Chocolat au lait fourré de confiserie et caramel contains 448 calories (kcal), 4g protein, 70.1g carbs and 16.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 61.7 g
0522.545
Saturated fatHigh saturated fat 8.3 g
01.5510
EnergyHigh calorie density 448 kcal
0150400800
SaltSome salt 0.4 g
00.31.53
ProteinLow protein 4 g
013.422.444.8
FibreLow fibre 0 g
03612
Calculate by serving size
Quantity
Serving
448
kcal
4.0
protein
70.1
carbs
16.6
fat
Nutrition Facts per 100g
Protein 4%
Carbs 62%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 448 kcal | |
| Fat | 16.6g | moderate |
| Saturated | 8.3g | high |
| Carbs | 70.1g | |
| Sugars | 61.7g | high |
| Fibre | 0g | |
| Protein | 4g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Chocolat au lait fourré de confiserie et caramel?
Chocolat au lait fourré de confiserie et caramel contains 448 kcal per 100g.
Is Chocolat au lait fourré de confiserie et caramel ultra-processed?
Chocolat au lait fourré de confiserie et caramel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sucre, sirop de glucose, beurre de cacao, lait entier en poudre, pâte de cacao, huile de tournesol, lait écrémé en poudre, lactose, petit-lait en poudre, cacao maigre, matière grasse du lait, extrait de malt d'orge, émulsifiant (lécithine de soja), sel, blanc d'oeuf en poudre, matière grasse de palme, protéine de lait, extrait naturel de vanille.
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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