100g of Bakery 4 Jam Ball Doughnuts contains 341 calories (kcal), 5.5g protein, 50.7g carbs and 12.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.2 g
01.5510
SugarSome sugar 19.2 g
0522.545
SaltSome salt 0.4 g
00.31.53
EnergyModerate calorie density 341 kcal
0150400800
ProteinLow protein 5.5 g
010.217.134.1
FibreLow fibre 1.5 g
03612
Calculate by serving size
Quantity
Serving
341
kcal
5.5
protein
50.7
carbs
12.5
fat
Nutrition Facts per 100g
Protein 7%
Carbs 60%
Fat 33%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 341 kcal | |
| Fat | 12.5g | moderate |
| Saturated | 6.2g | high |
| Carbs | 50.7g | |
| Sugars | 19.2g | moderate |
| Fibre | 1.5g | |
| Protein | 5.5g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Bakery 4 Jam Ball Doughnuts?
Bakery 4 Jam Ball Doughnuts contains 341 kcal per 100g.
Is Bakery 4 Jam Ball Doughnuts ultra-processed?
Bakery 4 Jam Ball Doughnuts is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Apple and Raspberry Jam (23%) (Glucose-fructose syrup, Apple Concentrate, Raspberry Concentrate, Gelling Agent (Pectins), Acidity Regulators (Citric acid, Trisodium citrate), Colour (Anthocyanins), Flavouring, Preservative (Potassium sorbate)), Water, Vegetable Oils (Palm, Rapeseed), Sugar, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Yeast, Raising Agents (Calcium phosphates, Sodium carbonates, Potassium carbonate), Salt, Wheat Protein, Flour Treatment Agent (Ascorbic acid).
Category
Other Servings
Related lists
English