100g of Pork Chipolatas contains 252 calories (kcal), 14.3g protein, 1.8g carbs and 19.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.3 g
01.5510
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 252 kcal
0150400800
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 14.3 g
07.612.625.2
SugarLow sugar 1.1 g
0522.545
Calculate by serving size
Quantity
Serving
252
kcal
14.3
protein
1.8
carbs
19.6
fat
Nutrition Facts per 100g
Protein 24%
Carbs 3%
Fat 73%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 252 kcal | |
| Fat | 19.6g | high |
| Saturated | 6.3g | high |
| Carbs | 1.8g | |
| Sugars | 1.1g | low |
| Fibre | 0.9g | |
| Protein | 14.3g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Pork Chipolatas?
Pork Chipolatas contains 252 kcal per 100g.
Is Pork Chipolatas ultra-processed?
Pork Chipolatas is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
12 Coarse cut pork sausages lightly seasoned with spices and sage. Made with outdoor bred British pork. 92% Pork. Ensure food is piping hot before serving. FOR BEST RESULTS: GRILL Grill: Moderate Heat 12-15 mins. Grill Remove all packaging. Transfer to a rack in a grill pan. Turn occasionally during cooking. 340ge Ingredients Pork (92%), Water, Salt, Tapioca Starch, Rice Flour, Gram Flour, Sage, Stabiliser (Triphosphates), Onion Powder, White Pepper, Nutmeg, Maize Starch, Preservative (Sodium metabisulphite), Coriander, Antioxidant (Ascorbic acid) Dextrose. Sausage skins made using Calcium Alginate. Allergy Advice
Category
Other Servings
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