100g of Tuna Pasta Bake contains 121 calories (kcal), 7.5g protein, 15g carbs and 3.1g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.4 g
00.31.53
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 7.5 g
03.66.112.1
SugarLow sugar 2.2 g
0522.545
Saturated fatLow saturated fat 1.2 g
01.5510
EnergyLow calorie density 121 kcal
0150400800
Calculate by serving size
Quantity
Serving
121
kcal
7.5
protein
15.0
carbs
3.1
fat
Nutrition Facts per 100g
Protein 25%
Carbs 51%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 121 kcal | |
| Fat | 3.1g | moderate |
| Saturated | 1.2g | low |
| Carbs | 15g | |
| Sugars | 2.2g | low |
| Fibre | 0.9g | |
| Protein | 7.5g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Tuna Pasta Bake?
Tuna Pasta Bake contains 121 kcal per 100g.
Is Tuna Pasta Bake ultra-processed?
Tuna Pasta Bake is NOVA group 3 (processed).
Ingredients
Ingredients Cooked Pasta (30%) (Water, Durum Wheat Semolina), Water, Tomatoes (15%), Skipjack Tuna (Fish) (15%) (Tuna, Water, Salt), Skimmed Milk, Extra Mature Cheddar Cheese (Milk) (4%), Mature Cheddar Cheese (Milk) (2%), Medium Fat Soft Cheese (Milk), Cornflour, Rapeseed Oil, Tomato Purée, Onion, Mascarpone Cheese (Milk), Garlic Purée, Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Sugar, Basil, English Mustard (Water, Mustard Flour, Saft, Sugar, Wheat Flour, Yellow Mustard Flour, Turmeric), Salt, Black Pepper. 14% Tuna. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
Allergens
Fish, Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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