100g of Ramen au riz sans gluten contains 142 calories (kcal), 3.9g protein, 30.3g carbs and 0.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.9 g
00.31.53
ProteinLow protein 3.9 g
04.37.114.2
FibreLow fibre 0.6 g
03612
Positive
per 100 gSugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 0 g
01.5510
EnergyLow calorie density 142 kcal
0150400800
Calculate by serving size
Quantity
Serving
142
kcal
3.9
protein
30.3
carbs
0.5
fat
Nutrition Facts per 100g
Protein 11%
Carbs 86%
Fat 3%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 142 kcal | |
| Fat | 0.5g | low |
| Saturated | 0g | low |
| Carbs | 30.3g | |
| Sugars | 0.5g | low |
| Fibre | 0.6g | |
| Protein | 3.9g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Ramen au riz sans gluten?
Ramen au riz sans gluten contains 142 kcal per 100g.
Is Ramen au riz sans gluten ultra-processed?
Ramen au riz sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Noodles: 4.50Z (128g) WHITE RICE, WATER, ETHANOL, XANTHAN GUM, ALGINIC ACID ESTER, MODIFIED STARCH, VINEGAR, VITAMIN 82. SOUP BASE: 1.760Z (50g) SOY SAUCE (WATER, SOYBEANS, Y EAS T, SALT, ALCOHOL), WATER, MONOSODIUM GLUTAMATE, SWEET RICE WINE, SUGAR, SYNTHETIC SAKE, MODIFIED CORN STARCH, ETHANOL, OYSTER SAUCE (OYSTER EXTRACT, SUGAR, FISH SAUCE, DEXTRIN, YEAST EXTRACT, MODIFIED CORN STARCH), SALT, FLAVOR OIL (VEGITABLE OIL, SOYBEAN OIL)
Allergens
Fish, Molluscs, Soya
As declared on the label — always check the packaging.
Other Servings
Related lists
English
Français
