100g of Japanese rice seasoning (Borito fish flavour) contains 477 calories (kcal), 18.2g protein, 43.7g carbs and 25.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 42.4 g
0522.545
SaltHigh salt 5.8 g
00.31.53
EnergyHigh calorie density 477 kcal
0150400800
Saturated fatSome saturated fat 3.6 g
01.5510
Positive
per 100 gProteinSource of protein 18.2 g
014.323.947.7
Calculate by serving size
Quantity
Serving
477
kcal
18.2
protein
43.7
carbs
25.5
fat
Nutrition Facts per 100g
Protein 15%
Carbs 37%
Fat 48%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 477 kcal | |
| Fat | 25.5g | high |
| Saturated | 3.6g | moderate |
| Carbs | 43.7g | |
| Sugars | 42.4g | high |
| Fibre | ? | |
| Protein | 18.2g | |
| Salt | 5.8g | high |
Common Questions
How many calories are in Japanese rice seasoning (Borito fish flavour)?
Japanese rice seasoning (Borito fish flavour) contains 477 kcal per 100g.
Is Japanese rice seasoning (Borito fish flavour) ultra-processed?
Japanese rice seasoning (Borito fish flavour) is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
White Sesame, Rice Cake Cube. Sugar, Salt, Egg, Bonito Fish Flake. Seaweed Soy Sauce, Green Seaweed, Fermentation Sauces. Glucose, Mirin, Malt Syrup Powder. Oligosaccharide, Kelp Extract, Fish Sauce, Wheat Flour, Bonito Extract. Corn Starch. Flavor Enhancer (E621, E630, E626). Acidity Regulator (E363, E330. E296). Colour (E164, E160b). Sweetener (E420), Raising Agent (E500)
Allergens
Eggs, Gluten, Sesame
As declared on the label — always check the packaging.
Other Servings
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