Ageichiban Rice Crackers, Soy Sauce Flavor

by Kameda
4.86 OZ (138g)
4901313854341 · opf
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100g of Ageichiban Rice Crackers, Soy Sauce Flavor contains 160 calories (kcal), 1g protein, 17g carbs and 10g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
Saturated fatSome saturated fat 4 g
SaltSome salt 0.5 g
EnergyModerate calorie density 160 kcal
ProteinLow protein 1 g
FibreLow fibre 0 g

Positive

per 100 g
SugarLow sugar 3 g

Calculate by serving size

Quantity
Serving
160
kcal
1.0
protein
17.0
carbs
10.0
fat

Nutrition Facts per 100g

Protein 2% Carbs 42% Fat 56%
NutrientAmountLevel
Energy160 kcal
Fat10gmoderate
Saturated4gmoderate
Carbs17g
Sugars3glow
Fibre0g
Protein1g
Salt0.5gmoderate

Common Questions

How many calories are in Ageichiban Rice Crackers, Soy Sauce Flavor?
Ageichiban Rice Crackers, Soy Sauce Flavor contains 160 kcal per 100g.
Is Ageichiban Rice Crackers, Soy Sauce Flavor ultra-processed?
Ageichiban Rice Crackers, Soy Sauce Flavor is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

RICE, PALM OIL, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), RICE BRAN OIL, SUGAR, HONEY, CONTAINS 2% OR LESS OF: SALT, SOYBEANS, ONION POWDER, GARLIC POWDER, POTATO STARCH, MODIFIED TAPIOCA STARCH, CASSAVA DEXTRIN. SWEET POTATO DEXTRIN, HYDROLYZED YEAST PROTEIN, YEAST EXTRACT, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, DRIED BONITO (FISH). DRIED MACKEREL (FISH), CORN, SORBITOL, TREHALOSE, MONOSODIUM GLUTAMATE, POTASSIUM CHLORIDE, CALCIUM LACTATE, METHIONINE, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM SUCCINATE, PAPRIKA (FOR COLOR), CARAMEL COLOR, CITRIC ACID

Allergens

Fish
As declared on the label — always check the packaging.

Category

Other

Other Servings

100g 1 serving (4 Crackers (30g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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