100g of Kartoffel-Topf contains 89 calories (kcal), 3.4g protein, 5.9g carbs and 5.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.9 g
01.5510
SaltSome salt 0.8 g
00.31.53
Positive
per 100 gProteinSource of protein 3.4 g
02.74.58.9
SugarSugar-free 0.4 g
0522.545
EnergyLow calorie density 89 kcal
0150400800
Calculate by serving size
Quantity
Serving
89
kcal
3.4
protein
5.9
carbs
5.6
fat
Nutrition Facts per 100g
Protein 16%
Carbs 26%
Fat 58%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 89 kcal | |
| Fat | 5.6g | moderate |
| Saturated | 1.9g | moderate |
| Carbs | 5.9g | |
| Sugars | 0.4g | low |
| Fibre | ? | |
| Protein | 3.4g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Kartoffel-Topf?
Kartoffel-Topf contains 89 kcal per 100g.
Is Kartoffel-Topf ultra-processed?
Kartoffel-Topf is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Kartoffeln (enthalten Sulfit) 49 %, Wasser, Bauchspeck 8,8% (Schweinebauch, Speisesalz, Dextrose, Gewürze, Rauch), Würstchen 7,5% (Schweinefleisch, Wasser, Speck, Speisesalz, Dextrose, Gewürze (enthalten Senf), Milcheiweiß, Rauch), Karotten, Lauch, Schweineschmalz, modifizierte Stärke,Speisesalz, Weizenmehl, Rapsöl, Verdickungsmittel Guarkernmehl, Magermilchpulver, Hühnereieiweiß, Gewürze (enthalten Sellerie, Senf), Antioxidationsmittel Ascorbinsäure.
Allergens
Celery, Eggs, Gluten, Milk, Mustard
As declared on the label — always check the packaging.
Category
Other Servings
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