100g of Vollkornbrot, Roggenvollkornbrot contains 201 calories (kcal), 5g protein, 37.7g carbs and 1.1g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 201 kcal
0150400800
ProteinLow protein 5 g
0610.120.1
Positive
per 100 gFibreHigh fibre 9.9 g
03612
SugarLow sugar 3.6 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
Calculate by serving size
Quantity
Serving
201
kcal
5.0
protein
37.7
carbs
1.1
fat
Nutrition Facts per 100g
Protein 11%
Carbs 84%
Fat 5%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 201 kcal | |
| Fat | 1.1g | low |
| Saturated | 0.2g | low |
| Carbs | 37.7g | |
| Sugars | 3.6g | low |
| Fibre | 9.9g | |
| Protein | 5g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Vollkornbrot, Roggenvollkornbrot?
Vollkornbrot, Roggenvollkornbrot contains 201 kcal per 100g.
Is Vollkornbrot, Roggenvollkornbrot ultra-processed?
Vollkornbrot, Roggenvollkornbrot is NOVA group 3 (processed).
Ingredients
_Roggenvollkornschrot_, Wasser, Sauerteig (_Roggenvollkornschrot_, Wasser), Speisesalz.
Allergens
Gluten, Roggenvollkorn schrot
As declared on the label — always check the packaging.
Category
Other Servings
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