Dinkel-Vollkornbrot

by REWE Bio
4337256284011 · opf
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100g of Dinkel-Vollkornbrot contains 249 calories (kcal), 9.4g protein, 31.8g carbs and 7.8g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
SaltSome salt 0.8 g
EnergyModerate calorie density 249 kcal

Positive

per 100 g
ProteinSource of protein 9.4 g
FibreHigh fibre 7.2 g
SugarLow sugar 2.1 g
Saturated fatLow saturated fat 1.1 g

Calculate by serving size

Quantity
Serving
249
kcal
9.4
protein
31.8
carbs
7.8
fat

Nutrition Facts per 100g

Protein 16% Carbs 54% Fat 30%
NutrientAmountLevel
Energy249 kcal
Fat7.8gmoderate
Saturated1.1glow
Carbs31.8g
Sugars2.1glow
Fibre7.2g
Protein9.4g
Salt0.8gmoderate

Common Questions

How many calories are in Dinkel-Vollkornbrot?
Dinkel-Vollkornbrot contains 249 kcal per 100g.
Is Dinkel-Vollkornbrot ultra-processed?
Dinkel-Vollkornbrot is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Wasser, Dinkelvollkornschrot (eine Weizenart) 27%, Dinkelflocken (eine Weizenart) 25%, Sonnenblumenkerne 8%, Salz, Apfelessig', Roggenvollkornschrot, Zuckerrübensirup', Flohsamenschalen, Steinsalz, Hefe. aus kontrolliert biologischer Landwirtschaft. Kann Spuren von Schalenfrüchten, Sesam und Soja enthalten.

Category

Other

Other Servings

100g 1 serving (50.0g) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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