100g of Puten-Wiener Käse-Paprika contains 239 calories (kcal), 15.4g protein, 1g carbs and 19g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8.2 g
01.5510
SaltHigh salt 2 g
00.31.53
EnergyModerate calorie density 239 kcal
0150400800
Positive
per 100 gProteinHigh protein 15.4 g
07.21223.9
SugarLow sugar 0.9 g
0522.545
Calculate by serving size
Quantity
Serving
239
kcal
15.4
protein
1.0
carbs
19.0
fat
Nutrition Facts per 100g
Protein 26%
Carbs 2%
Fat 72%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 239 kcal | |
| Fat | 19g | high |
| Saturated | 8.2g | high |
| Carbs | 1g | |
| Sugars | 0.9g | low |
| Fibre | ? | |
| Protein | 15.4g | |
| Salt | 2g | high |
Common Questions
How many calories are in Puten-Wiener Käse-Paprika?
Puten-Wiener Käse-Paprika contains 239 kcal per 100g.
Is Puten-Wiener Käse-Paprika ultra-processed?
Puten-Wiener Käse-Paprika is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Putenfleisch (72 %), Emmentale (10 %), Paprika (10 %), Putenfleisch - fett, Trinkwasser, jodiertes Nitrit - pökelsalz ljodiertes Speisesalz (Speisesalz, Kaliumjodat), Konservierungsstoff: Natriumnitrit], Dextrose, Gewürze (enthält Senf, Sellerie), Glukosesirup, Stabilisatoren (Natriumcitrate, Diphosphate), Antioxidationsmittel (Ascorbinsäure, Natriumascorbat), Gewürzextrakte, Saitling vom Schaf, Buchenholzrauch. Unter Schutzatmosphäre verpackt. Nach dem Öffnen im Kühlschrank aufbewahren und zügig verbrauchen. Ungeöffnet bei maximal +7 °C
Category
Other Servings
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