100g of White chocolate gingerbread flavour cheesecake contains 428 calories (kcal), 4.5g protein, 43.9g carbs and 25.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 23.6 g
0522.545
Saturated fatHigh saturated fat 9.2 g
01.5510
EnergyHigh calorie density 428 kcal
0150400800
SaltSome salt 0.7 g
00.31.53
ProteinLow protein 4.5 g
012.821.442.8
FibreLow fibre 2 g
03612
Calculate by serving size
Quantity
Serving
428
kcal
4.5
protein
43.9
carbs
25.6
fat
Nutrition Facts per 100g
Protein 4%
Carbs 42%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 428 kcal | |
| Fat | 25.6g | high |
| Saturated | 9.2g | high |
| Carbs | 43.9g | |
| Sugars | 23.6g | high |
| Fibre | 2g | |
| Protein | 4.5g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in White chocolate gingerbread flavour cheesecake?
White chocolate gingerbread flavour cheesecake contains 428 kcal per 100g.
Is White chocolate gingerbread flavour cheesecake ultra-processed?
White chocolate gingerbread flavour cheesecake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
31% Biscuit Base (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Thiamine Niacin), Vegetable Oils [Palm, Rapeseed], Sugar, Partially Inverted Sugar Syrup Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt), Double Cream (Milk), 14% Medium Fat Soft Cheese (Milk) (contains Modified Tapioca Starch), 11% Caramelised Biscuit Spread (Caramelised Biscuit Crumb [Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent: Sodium Carbonates; Salt, Cinnamon], Rapeseed Oil, Sugar, Emulsifier: Rapeseed Lecithins; Natural Flavouring, Acid: Citric Acid), Sugar, 7% Full Fat Soft Cheese (Milk) (contains Modified Tapioca Starch), 4% White Chocolate Chips (Sugar, Whole Milk Powder, Cocoa Butter**, Skimmed Milk Powder, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), 4% Caramelised Biscuit Crumb (Wheat Flour, Sugar, Vegetable Oils [Palm, Rapeseed], Candy Sugar Syrup, Raising Agent: Sodium Carbonates; Salt, Cinnamon), Water, Maize Starch, Whole Milk, 2% White Chocolate Curls (Sugar, Whole Milk Powder, Cocoa Butter**, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), Rapeseed Oil, Flavouring, Natural Vanilla Flavouring, Preservative: Potassium Sorbate. Contains RSPO certified palm oil (SG), 9-5510-24-100-00. **Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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