100g of Belgian Chocolate Ice Cream contains 209 calories (kcal), 3.4g protein, 17g carbs and 14g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9.2 g
01.5510
SugarSome sugar 16 g
0522.545
EnergyModerate calorie density 209 kcal
0150400800
ProteinLow protein 3.4 g
06.310.520.9
FibreLow fibre 0.5 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
209
kcal
3.4
protein
17.0
carbs
14.0
fat
Nutrition Facts per 100g
Protein 7%
Carbs 32%
Fat 61%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 209 kcal | |
| Fat | 14g | moderate |
| Saturated | 9.2g | high |
| Carbs | 17g | |
| Sugars | 16g | moderate |
| Fibre | 0.5g | |
| Protein | 3.4g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Belgian Chocolate Ice Cream?
Belgian Chocolate Ice Cream contains 209 kcal per 100g.
Is Belgian Chocolate Ice Cream ultra-processed?
Belgian Chocolate Ice Cream is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Whole Milk, 24% Double Cream (Milk), Sugar, 9% Belgian Chocolate Powder (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Natural Vanilla Flavouring), Skimmed Milk Powder, 2% Belgian Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), Fat Reduced Cocoa Powder Emulsifier: Mono - and Diglycerides of Fatty Acids; Stabilisers: Locust Bean Gum, Guar Gum.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English