Calamars cuits à l’ail et au persil

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100g of Calamars cuits à l’ail et au persil contains 225 calories (kcal), 10g protein, 1.3g carbs and 19g fat.

Negative

per 100 g
SaltHigh salt 2.5 g
Saturated fatSome saturated fat 1.9 g
EnergyModerate calorie density 225 kcal

Positive

per 100 g
ProteinSource of protein 10 g
SugarLow sugar 0.9 g

Calculate by serving size

Quantity
Serving
225
kcal
10.0
protein
1.3
carbs
19.0
fat

Nutrition Facts per 100g

Protein 19% Carbs 2% Fat 79%
NutrientAmountLevel
Energy225 kcal
Fat19ghigh
Saturated1.9gmoderate
Carbs1.3g
Sugars0.9glow
Fibre?
Protein10g
Salt2.5ghigh

Common Questions

How many calories are in Calamars cuits à l’ail et au persil?
Calamars cuits à l’ail et au persil contains 225 kcal per 100g.