100g of Rinder-Burger contains 256 calories (kcal), 13g protein, 23g carbs and 12g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.6 g
01.5510
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 256 kcal
0150400800
Positive
per 100 gProteinHigh protein 13 g
07.712.825.6
SugarLow sugar 3.2 g
0522.545
Calculate by serving size
Quantity
Serving
256
kcal
13.0
protein
23.0
carbs
12.0
fat
Nutrition Facts per 100g
Protein 21%
Carbs 36%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 256 kcal | |
| Fat | 12g | moderate |
| Saturated | 5.6g | high |
| Carbs | 23g | |
| Sugars | 3.2g | low |
| Fibre | ? | |
| Protein | 13g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Rinder-Burger?
Rinder-Burger contains 256 kcal per 100g.
Is Rinder-Burger ultra-processed?
Rinder-Burger is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
53% Rindfleischfrikadelle (80% Rindfleisch zum Teil fein zerkleinert, Paniermehl [Weizenmehl, Wasser, Speisesalz, Hefe], Zwiebeln, Wasser, Speisesalz, Senf [Wasser, Senfsaaten, Branntweinessig, Speisesalz, Zucker, Gewürze], Gewürze [enthält Senf, Hühnervollei³, Dextrose), 37% Sesamweizenbrötchen (Weizenmehl, Wasser, Zucker, Rapsöl, Hefe, 1,5% Sesam, Speisesalz, getrockneter Weizensauerteig, Emulgator: Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren; Mehlbehandlungsmittel: Ascorbinsäure), 10% Gouda 48% Fett in Tr..
Allergens
Eggs, Gluten, Mustard, Sesame
As declared on the label — always check the packaging.
Category
Other Servings
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