100g of Stracciatellakuchen contains 451 calories (kcal), 4.7g protein, 54.7g carbs and 23.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 32.8 g
0522.545
Saturated fatHigh saturated fat 5.3 g
01.5510
EnergyHigh calorie density 451 kcal
0150400800
SaltSome salt 0.8 g
00.31.53
ProteinLow protein 4.7 g
013.522.645.1
Positive
per 100 gFibreSource of fibre 4.2 g
03612
Calculate by serving size
Quantity
Serving
451
kcal
4.7
protein
54.7
carbs
23.9
fat
Nutrition Facts per 100g
Protein 4%
Carbs 48%
Fat 48%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 451 kcal | |
| Fat | 23.9g | high |
| Saturated | 5.3g | high |
| Carbs | 54.7g | |
| Sugars | 32.8g | high |
| Fibre | 4.2g | |
| Protein | 4.7g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Stracciatellakuchen?
Stracciatellakuchen contains 451 kcal per 100g.
Is Stracciatellakuchen ultra-processed?
Stracciatellakuchen is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
WEIZENMEHL, Zucker, EIER, Rapsöl, Zartbitterschokolade (Kakaomasse*, Zucker, Kakaobutter*, BUTTERREINFETT, Emulgator: Lecithine), Feuchthaltemittel: Sorbit, Glycerin; Schokoladenstückchen (Zucker, Kakaomasse*, Glukosesirup, fettarmes Kakaopulver*, Kakaobutter*, Emulgator: Lecithine), Glukose-Fruktose-Sirup, Reismehl, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Backtriebmittel: Diphosphate, Natriumcarbonate; WEIZENSTÄRKE, Speisesalz, Säureregulator: Natriumacetate; natürliches Aroma.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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