100g of Dinkelvollkornbrot contains 245 calories (kcal), 9.1g protein, 32.7g carbs and 7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 245 kcal
0150400800
Positive
per 100 gProteinSource of protein 9.1 g
07.312.324.5
FibreHigh fibre 7.6 g
03612
SugarLow sugar 2 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
Calculate by serving size
Quantity
Serving
245
kcal
9.1
protein
32.7
carbs
7.0
fat
Nutrition Facts per 100g
Protein 16%
Carbs 57%
Fat 27%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 245 kcal | |
| Fat | 7g | moderate |
| Saturated | 1g | low |
| Carbs | 32.7g | |
| Sugars | 2g | low |
| Fibre | 7.6g | |
| Protein | 9.1g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Dinkelvollkornbrot?
Dinkelvollkornbrot contains 245 kcal per 100g.
Is Dinkelvollkornbrot ultra-processed?
Dinkelvollkornbrot is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wasser, 27% Dinkelvollkornschrot, 25% Dinkelflocken, 8,4% Sonnenblumenkerne, Apfelessig, Zuckerrübensirup, Flohsamenschalen, Roggenvollkornschrot, Meersalz, Hefe
Category
Other Servings
Related lists
English
Deutsch
