100g of Baguette mit 20% Knoblauchbutterzubereitung contains 341 calories (kcal), 7.7g protein, 44g carbs and 14g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9.8 g
01.5510
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 341 kcal
0150400800
ProteinLow protein 7.7 g
010.217.134.1
Positive
per 100 gFibreSource of fibre 4.3 g
03612
SugarLow sugar 2.4 g
0522.545
Calculate by serving size
Quantity
Serving
341
kcal
7.7
protein
44.0
carbs
14.0
fat
Nutrition Facts per 100g
Protein 9%
Carbs 53%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 341 kcal | |
| Fat | 14g | moderate |
| Saturated | 9.8g | high |
| Carbs | 44g | |
| Sugars | 2.4g | low |
| Fibre | 4.3g | |
| Protein | 7.7g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Baguette mit 20% Knoblauchbutterzubereitung?
Baguette mit 20% Knoblauchbutterzubereitung contains 341 kcal per 100g.
Is Baguette mit 20% Knoblauchbutterzubereitung ultra-processed?
Baguette mit 20% Knoblauchbutterzubereitung is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Baguette: _Weizenmehl_, Wasser, Hefe, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Dextrose, Rapsöl. Knoblauchbutterzubereitung (20%): _Butter_ (76%), Gewürzzubereitung (Knoblauch, _Weizenstärke_, Bärlauch, Säuerungsmittel: Citronensäure), jodiertes Speisesalz (Speisesalz, Kaliumiodat)
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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