100g of Cookies Vegan contains 114 calories (kcal), 0.8g protein, 20g carbs and 3.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 11 g
0522.545
ProteinLow protein 0.8 g
03.45.711.4
FibreLow fibre 0.7 g
03612
Positive
per 100 gSaturated fatLow saturated fat 0.8 g
01.5510
SaltLow salt 0.1 g
00.31.53
EnergyLow calorie density 114 kcal
0150400800
Calculate by serving size
Quantity
Serving
114
kcal
0.8
protein
20.0
carbs
3.3
fat
Nutrition Facts per 100g
Protein 3%
Carbs 71%
Fat 26%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 114 kcal | |
| Fat | 3.3g | moderate |
| Saturated | 0.8g | low |
| Carbs | 20g | |
| Sugars | 11g | moderate |
| Fibre | 0.7g | |
| Protein | 0.8g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Cookies Vegan?
Cookies Vegan contains 114 kcal per 100g.
Is Cookies Vegan ultra-processed?
Cookies Vegan is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Fermentierter Bio-Haferdrink* 33% (Wasser, Bio-Hafer 3%), Wasser, Schokoladensoße 9% (Glukose-Fruktose Sirup, Wasser, Kakaopulver 0,7%, modifizierte Stärke, Stabilisator [Mono - und Diglyceride von Speisefettsäuren Speisesalz), Bio-Rohrohrzucker*, Glukosesirup, Bio-Reisdrink Pulver (Bio-Reis*, Bio-Haferfaser*, Bio-Sonnenblumenöl*, Speisesalz), Haferkeksstückchen 3% (Hafervollkornflocken, Weizenmehl, Zucker, Kokosnussöl, Invertzuckersirup, Backtriebmittel [Natriumhydrogencarbonat, Ammoniumhydrogencarbonat], Speisesalz, natürliches Vanillearoma), Kakaogebäckstückchen 3% (Weizenmehl, Zucker, Kokosfett, Kakaopulver 0,3%, Glukosesirup, natürliches Vanillearoma. Speisesalz, Backtriebmittel [Natriumcarbonate]), Mandelmark, Bio-Mandelöl*, Traubenzucker, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl), Bourbon Vanilleextrakt, extrahierte gemahlene Bourbon Vanilleschoten, färbendes Lebensmittel Karottenkonzentrat), Speisesalz. Das Produkt kann Spuren von anderem glutenhaltigem Getreide, Ei, Erdnuss, Soja, Milch und anderen Schalenfrüchten enthalton
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