100g of SALSA-DIP SPICY contains 472 calories (kcal), 6g protein, 64.4g carbs and 20g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9 g
01.5510
EnergyHigh calorie density 472 kcal
0150400800
SugarSome sugar 15 g
0522.545
SaltSome salt 1.3 g
00.31.53
ProteinLow protein 6 g
014.223.647.2
Calculate by serving size
Quantity
Serving
472
kcal
6.0
protein
64.4
carbs
20.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 56%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 472 kcal | |
| Fat | 20g | high |
| Saturated | 9g | high |
| Carbs | 64.4g | |
| Sugars | 15g | moderate |
| Fibre | ? | |
| Protein | 6g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in SALSA-DIP SPICY?
SALSA-DIP SPICY contains 472 kcal per 100g.
Is SALSA-DIP SPICY ultra-processed?
SALSA-DIP SPICY is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
pfleitenweg 10, D-82467 Garmisch-P./ Holmer Berg 15-17, D-23942 Dassow SALSA-DIP SPICY GB DIP WITH VEGETABLES, SPICY Ingredients: vegetaries (paprika 14,5%, onions 9,7%, Jalapeno, eppers (9%), water, tomato pulp, tomato concent.ate, spirit vinegar, modified starch, salt, spice eparation dextrose, salt, hydrolyzed vegetable proteins, yeas:wder, flavour, contains soy, milk), spices, vegetable broth (contains hydrolyzed soy and wheat proteines, thickeners: E415, E412; preservative: E202; flavour acidity regulator: E330; flavour enhancer: E621. 4214 9552 e nutritional values per 100 g: gy: 322 kJ/77 kcal, fat <0,5g, - of aturates <0,1g, carbohydrate 14 g, of which sugars 10g, protein 1,10 salt 2,5g. apcs Art-No. 2120023 Neight/Nettogewicht/Poids net / Pereto/ Masa netto 90g and at room temperature. Once opened, consume immediately. Hombre Produced in Poland Best before: see lid.
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