100g of Cervelas poulet contains 213 calories (kcal), 13g protein, 2.5g carbs and 17g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.8 g
01.5510
SaltHigh salt 2.3 g
00.31.53
EnergyModerate calorie density 213 kcal
0150400800
Positive
per 100 gProteinHigh protein 13 g
06.410.721.3
SugarSugar-free 0.5 g
0522.545
Calculate by serving size
Quantity
Serving
213
kcal
13.0
protein
2.5
carbs
17.0
fat
Nutrition Facts per 100g
Protein 24%
Carbs 5%
Fat 71%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 213 kcal | |
| Fat | 17g | moderate |
| Saturated | 6.8g | high |
| Carbs | 2.5g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 13g | |
| Salt | 2.3g | high |
Common Questions
How many calories are in Cervelas poulet?
Cervelas poulet contains 213 kcal per 100g.
Is Cervelas poulet ultra-processed?
Cervelas poulet is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
chicken cervelas | cervelas d pi swiss premium stück pieces pezzi 500 g quay pouletflascherzugnis geräuchert, gekocht, rarg smoked chicken stockings, cooked va urs tu prodotto a base di carne di pollo affumicato, cotto, zutaten: mechanisch separiertes poulettie,sch 43%, poulethaut 29%, wasser, nitritpökelsalz (kochsalz, konservierungsstoff: natriumnitrit), kartoffelstärke, milcheiweiss, gewürze, stabilisator: diphosphate, säureregulator: natrium - acetate, traubenzucker, antioxidationsmittel: ascorbinsäure, gewürzextrakte, hülle rinderdarm, brennwert/valeusenerge energia ingredients: mechanically separated chicken meat 43%, chicken skin 29%, cau, nitrite salt for brine (cooking salt, preservative: sodium nitrite), potato starch, lactic proteins, spices, stabilisan diphosphates, correct acidity: sodium acetates, dextrose, antioxidant: ascorbic ide, extralopices, envelope: beef casing,,gt, fett fats g - davon gesättigte festsa of which fatty acids saturg kolennydrate/glugga davon zucker/dont u eiweiss/proteines/prot salz 25 (reverence thoredienti: carne di p ta meccanicamente 43%, pelle di pollo 29%, acqua, sale nitritato per salamo sale da cucina, conservee: nitrito di sedio) ado di patate, proteine del latte, spezie, stabilizzatore: difosfati, regolatore dell'acidità: acetati di sodio destrosio, antiossidante: acido ascorbico estratti dispezie, involucro: budello di manzo, er un adult-type (0400 per un adu die packung e s hochvakuum verpackt, tionne sous vide poussé, fezionato sotto vuoto spinto, de schweiz aus schafeizer fleisch avec de la viande suisse pto protetto in svizera con carne svizzera, durch/fourni par/fornito da: est sutter ag, ch-9200 gossau d
Category
Other Servings
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