100g of Soft Cake Orange contains 388 calories (kcal), 3.8g protein, 65g carbs and 12g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 49 g
0522.545
Saturated fatHigh saturated fat 6.9 g
01.5510
EnergyModerate calorie density 388 kcal
0150400800
ProteinLow protein 3.8 g
011.619.438.8
FibreLow fibre 1.1 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
388
kcal
3.8
protein
65.0
carbs
12.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 68%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 388 kcal | |
| Fat | 12g | moderate |
| Saturated | 6.9g | high |
| Carbs | 65g | |
| Sugars | 49g | high |
| Fibre | 1.1g | |
| Protein | 3.8g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Soft Cake Orange?
Soft Cake Orange contains 388 kcal per 100g.
Is Soft Cake Orange ultra-processed?
Soft Cake Orange is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Zucker, Glukose-Fruktosesirup, Weizenmehl, Kakaomasse, Hühnervollei 6,0%, Palmöl, Orangensaftkonzentrat 2,5%, Kakaobutter, Stabilisator: Sorbit, Geliermittel: Pektine, Säuerungsmittel: Citronensäure, Backtriebmittel: Natriumcarbonate und Diphosphate, Molkenpulver, Emulgatoren: Lecithine und Mono - und Diglyceride von Speisefettsäuren, Aromen, Speisesalz, Stärke (Weizen).
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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