100g of Uncured Pepperoni cauliflower pizza contains 288 calories (kcal), 11.9g protein, 37.3g carbs and 10.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2 g
00.31.53
Saturated fatSome saturated fat 4.2 g
01.5510
EnergyModerate calorie density 288 kcal
0150400800
FibreLow fibre 1.7 g
03612
Positive
per 100 gProteinSource of protein 11.9 g
08.614.428.8
SugarLow sugar 1.7 g
0522.545
Calculate by serving size
Quantity
Serving
288
kcal
11.9
protein
37.3
carbs
10.2
fat
Nutrition Facts per 100g
Protein 16%
Carbs 52%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 288 kcal | |
| Fat | 10.2g | moderate |
| Saturated | 4.2g | moderate |
| Carbs | 37.3g | |
| Sugars | 1.7g | low |
| Fibre | 1.7g | |
| Protein | 11.9g | |
| Salt | 2g | high |
Common Questions
How many calories are in Uncured Pepperoni cauliflower pizza?
Uncured Pepperoni cauliflower pizza contains 288 kcal per 100g.
Is Uncured Pepperoni cauliflower pizza ultra-processed?
Uncured Pepperoni cauliflower pizza is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
CRUST (FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], WATER, WHEAT SOURDOUGH [FERMENTED WHEAT FLOUR], YEAST STARTER, SALT, INACTIVE YEAST, POTASSIUM CITRATE, ENZYMES, XANTHAN GUM, GRANULATED SUGAR, SEA SALT, NONFAT DRY MILK [PASTEURIZED MILK], EXTRA VIRGIN OLIVE OIL, YEAST, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER LECITHIN, ASCORBIC ACID, SOYBEAN OIL), MOZZARELLA CHEESE (PASTEURIZED MILK, SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC BUTTER (UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], GARLIC PEELED, PAPRIKA, PARSLEY), GRATED PARMESAN-ROMANO CHEESE BLEND (PASTEURIZED PART SKIM MILK, PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE, NATAMYCIN [A NATURAL MOLD INHIBITOR]), OREGANO, BASIL.
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