100g of Croissant Sandwiches Sausage, Egg & Cheese contains 281 calories (kcal), 10.9g protein, 21.9g carbs and 16.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.3 g
01.5510
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 281 kcal
0150400800
FibreLow fibre 0.8 g
03612
Positive
per 100 gProteinSource of protein 10.9 g
08.414.128.1
SugarLow sugar 4.7 g
0522.545
Calculate by serving size
Quantity
Serving
281
kcal
10.9
protein
21.9
carbs
16.4
fat
Nutrition Facts per 100g
Protein 16%
Carbs 31%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 281 kcal | |
| Fat | 16.4g | moderate |
| Saturated | 6.3g | high |
| Carbs | 21.9g | |
| Sugars | 4.7g | low |
| Fibre | 0.8g | |
| Protein | 10.9g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Croissant Sandwiches Sausage, Egg & Cheese?
Croissant Sandwiches Sausage, Egg & Cheese contains 281 kcal per 100g.
Is Croissant Sandwiches Sausage, Egg & Cheese ultra-processed?
Croissant Sandwiches Sausage, Egg & Cheese is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
croissant, enriched flour, wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, margarine, palm oil, water, soybean oil, sugar, soy lecithin, mono - , diglycerides, potassium sorbate, preservative, citric acid, preservative, natural flavor, beta-carotene color, vitamin a palmitate, sugar, yeast, contains 2% or less of the following, wheat gluten, salt, malted barley flour, ascorbic acid, enzymes, fully cooked pork and cheese sausage patty, pork, mechanically separated chicken, water, soy protein concentrate, contains less than 2% of, salt, spices, dextrose, natural flavors, maltodextrin, bha, bht, pork stock, sodium phosphates, caramel color, cooked egg patty, whole egg, soybean oil, modified corn starch, salt, xanthan gum, citric acid, natural butter flavor, pasteurized process cheddar cheese, american cheese, milk, salt, cheese cultures, enzymes, cream, sodium phosphate, whey, cream, water, nonfat dry milk, whey, cream, sodium citrate, salt, sorbic acid, preservative, sunflower lecithin, anti-sticking agent, soy lecithin, anti-sticking agent, apo carotenal, color
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